{"id":5899,"date":"2022-04-12T13:12:10","date_gmt":"2022-04-12T16:12:10","guid":{"rendered":"http:\/\/vriic.usach.cl\/?p=5899"},"modified":"2022-04-12T14:06:32","modified_gmt":"2022-04-12T17:06:32","slug":"usach-y-udd-finalizaran-proyecto-fondef-para-disminuir-altas-tasas-de-obesidad-infantil","status":"publish","type":"post","link":"https:\/\/vriic.usach.cl\/index.php\/usach-y-udd-finalizaran-proyecto-fondef-para-disminuir-altas-tasas-de-obesidad-infantil\/","title":{"rendered":"USACH y UDD finalizar\u00e1n proyecto FONDEF para disminuir altas tasas de obesidad infantil"},"content":{"rendered":"\t\t
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El estudio concluye que las comunidades conocen y saben de la importancia de la alimentaci\u00f3n saludable y la pr\u00e1ctica del ejercicio f\u00edsico, pero el problema radica en la imposibilidad de optar por h\u00e1bitos saludables, dada las limitaciones econ\u00f3micas, de tiempo y de contextos.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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El pr\u00f3ximo mi\u00e9rcoles 13 de abril, se realizar\u00e1 el seminario de cierre del proyecto \u00a0FONDEF<\/strong>\u00a0que lideran la\u00a0Universidad de Santiago<\/strong>\u00a0y la\u00a0Universidad del Desarrollo<\/strong>\u00a0y que apunta al desarrollo, escalamiento y validaci\u00f3n de un sistema integrado de intervenciones en escolares en \u00e1mbitos como la alimentaci\u00f3n, la actividad f\u00edsica y el entorno comunitario. La actividad se realizar\u00e1 en el Auditorio del Edificio de Postgrado de la Universidad del Desarrollo, ubicado en el Campus Rector Ernesto Silva Bafalluy, ubicado en Av. Plaza 680, Las Condes.\u00a0<\/span><\/p>

En la oportunidad se presentar\u00e1n los desaf\u00edos, resultados y productos del proyecto y contar\u00e1 con la participaci\u00f3n de los rectores de la Universidad de Santiago, Juan Manuel Zolezzi<\/strong>, y de la Universidad del Desarrollo, Federico Vald\u00e9s<\/strong>, adem\u00e1s de autoridades de FONDEF, JUNAEB y alcaldes de Ciudad Sur.<\/span><\/p>

En total fueron siete escuelas de las comunas de El Bosque, La Granja, Lo Espejo, Pedro Aguirre Cerda, San Joaqu\u00edn y San Ram\u00f3n, que participaron del proyecto, desarrollado entre los a\u00f1os 2019 y 2022. Los datos observados concuerdan con las cifras Junaeb respecto a la prevalencia de sobrepeso de 23,5%<\/strong> y de obesidad de 27,9%<\/strong> en una muestra de ni\u00f1os y ni\u00f1as de cuarto a sexto a\u00f1o b\u00e1sico de escuelas de Ciudad Sur de Santiago (informe a\u00fan no publicado, FONDEF 18I100016).<\/span><\/p>

La investigaci\u00f3n apunt\u00f3 a demostrar que las modificaciones de los entornos escolares y comunitarios permiten mejorar los h\u00e1bitos de alimentaci\u00f3n y actividad f\u00edsica. Sin embargo, los datos del proyecto tambi\u00e9n apuntan a que se requiere pol\u00edticas p\u00fablicas con normativas que potencien las opciones m\u00e1s saludables y conjuntamente se necesita de autoridades locales comprometidas en su implementaci\u00f3n.<\/span><\/p>

\u201cEl proyecto deja herramientas importantes para ir avanzando en la construcci\u00f3n escuelas m\u00e1s saludables en el territorio con el compromiso de las autoridades y la comunidad. Aumentar horas y calidad de la educaci\u00f3n f\u00edsica, mejorar los kioscos saludables al interior de los establecimientos educacionales y restringir la venta de alimentos no saludables a 100 metros alrededor de las escuelas, tener m\u00e1s acceso a alimentos frescos y sanos, m\u00e1s espacios para realizar ejercicio, con campa\u00f1as de educaci\u00f3n y difusi\u00f3n que promuevan h\u00e1bitos de vida saludable, son algunas de la estrategia que sin duda deben ser consideradas para que efectivamente ocurran cambios de conductas permanentes y sustentables\u201d, afirma el Dr. Tito Pizarro<\/strong>, acad\u00e9mico USACH y director del proyecto.<\/span><\/p>

Por su parte, Anna Pinheiro<\/strong>, docente de la carrera de Nutrici\u00f3n y Diet\u00e9tica de la Universidad del Desarrollo e investigadora del proyecto, destaca que \u201cpara construir territorios con mejor calidad de vida es necesario hacer que la opci\u00f3n saludable sea la m\u00e1s f\u00e1cil y accesible. Eso implica la integraci\u00f3n de pol\u00edticas p\u00fablicas que sean pertinentes y que est\u00e9n orientadas a proteger los grupos m\u00e1s vulnerables como son los ni\u00f1os y ni\u00f1as\u201d.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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El estudio concluye que las comunidades conocen y saben de la importancia de la alimentaci\u00f3n saludable y la pr\u00e1ctica del ejercicio f\u00edsico, pero el problema radica en la imposibilidad de […]<\/p>\n","protected":false},"author":1,"featured_media":5918,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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