{"id":14341,"date":"2024-05-05T21:18:26","date_gmt":"2024-05-06T00:18:26","guid":{"rendered":"https:\/\/vriic.usach.cl\/?p=14341"},"modified":"2024-08-13T16:05:48","modified_gmt":"2024-08-13T19:05:48","slug":"laboratorio-analisis-fisicoquimico-cecta-2","status":"publish","type":"post","link":"https:\/\/vriic.usach.cl\/index.php\/laboratorio-analisis-fisicoquimico-cecta-2\/","title":{"rendered":"Laboratorio An\u00e1lisis Fisicoqu\u00edmico CECTA"},"content":{"rendered":"\t\t
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Laboratorio An\u00e1lisis Fisicoqu\u00edmico CECTA<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Centro de Ciencia y Tecnolog\u00eda de los alimentos<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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DESCRIPCI\u00d3N GENERAL<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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El laboratorio de Fisicoqu\u00edmica perteneciente a CECTA trabaja bajo un sistema de gesti\u00f3n de acuerdo a la norma NCh ISO 17025Of.2017 y ofrece servicios de an\u00e1lisis que se encuentran bajo el marco normativo del Reglamento Sanitario de los Alimentos (RSA) en el \u00e1mbito de calidad e inocuidad de Alimentos y materias primas para la industria de alimentos de consumo humano y animal, para lo cual cuenta con acreditaciones otorgadas por el Instituto Nacional de Normalizaci\u00f3n (INN), certificado LE 1164 (Qu\u00edmica para alimentos de consumo humano) y LE 1385 (Qu\u00edmica para alimento<\/p>

de consumo animal). El laboratorio realiza an\u00e1lisis de vida \u00fatil de alimentos o materias primas; la composici\u00f3n b\u00e1sica de alimentos en cuanto a humedad, prote\u00ednas, l\u00edpidos, cenizas, fibra cruda, carbohidratos disponibles y calor\u00edas; hasta aquellos an\u00e1lisis necesarios para confeccionar el Etiquetado Nutricional espec\u00edfico para un determinado alimento. Por otro lado, la Unidad de Cromatograf\u00eda del laboratorio cuenta con la capacidad de determinar analitos espec\u00edficos, como \u00e1cidos grasos, colesterol, amino\u00e1cidos libres y totales, Az\u00facares, entre otros e identificaci\u00f3n de compuestos por espectrometr\u00eda de masa.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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SERVICIOS<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tAn\u00e1lisis de calidad e inocuidad de Alimentos y materias primas para la industria de alimentos de consumo humano y animal.\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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EQUIPAMIENTO<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • \n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\tUPLC QTOF: Espectr\u00f3metro de masa Xevo G2-XS QTof, Waters permite la identificaci\u00f3n de metabolitos secundarios.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\tHPLC: cromat\u00f3grafo liquido de alta presi\u00f3n permite la cuantificaci\u00f3n de m\u00faltiples analitos. Modelo Prominence, Marca Shimadzu, a\u00f1o 2006.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\tHPLC: cromat\u00f3grafo liquido de alta presi\u00f3n permite la cuantificaci\u00f3n de m\u00faltiples analitos. Modelo Prominence, Marca Shimadzu, a\u00f1o 2009.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    • \n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\tGC: Cromat\u00f3grafo de gases, permite la cuantificaci\u00f3n de m\u00faltiples analitos con una alta resoluci\u00f3n. Marca Perkin Elmer Modelo Clarus 680,2014<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
    • \n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\tEspectrofot\u00f3metro, permite medir absorbancia de distintas soluciones para cuantificar analitos, Marca Jenway 2005<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
    • \n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\tDigestor de prote\u00ednas, permite la determinaci\u00f3n de prote\u00ednas de muestra de alimentos por m\u00e9todo Kjeldahl, Modelo B-426, Marca Buchi, a\u00f1o 2012<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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      \u00bfQUI\u00c9NES SOMOS?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Lina Ya\u00f1ez<\/strong><\/span>
      Coordinadora de Asistencia T\u00e9cnica<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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      Carolina Quijada<\/strong><\/span>
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      Lidia Verdugo<\/strong><\/span>
      Jefa de Calidad y Acreditaci\u00f3n<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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      Constanza Lagos<\/strong><\/span>
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      Elizabeth Apablaza<\/strong><\/span>
      Analista de cromatograf\u00eda<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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      CONTACTO<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Correo de contacto: <\/b>carolina.quijada@usach.cl
      Tel\u00e9fono de contacto:<\/b> ++56 22-7184516
      Sitio web:<\/b> www.cecta.usach.cl<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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      Laboratorio An\u00e1lisis Fisicoqu\u00edmico CECTA Centro de Ciencia y Tecnolog\u00eda de los alimentos DESCRIPCI\u00d3N GENERAL El laboratorio de Fisicoqu\u00edmica perteneciente a CECTA trabaja bajo un sistema de gesti\u00f3n de acuerdo a […]<\/p>\n","protected":false},"author":1,"featured_media":13652,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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